by Nicky | Jun 23, 2010 | Chicken, Korean cooking, Soup
Three lovely ladies booked a surprise birthday cooking class for their best friend. The menu was designed for a great afternoon get together along with a jug of mohito(well, actually two… or three…). Who would have thought Korean food would be perfect...
by Nicky | May 27, 2010 | Kimchi, Korean cooking
Kimchi is most probably the national dish of Korea. Every household would have some in the their fridge. Some even have dedicated Kimchi fridges. I never appreciated eating kimchi when I was growing up but ever since I moved to Singapore, I crave the good homemade...
by Nicky | May 11, 2010 | Desserts, Korean cooking
There are a few dishes that I could eat everyday and one of them is sweet potato. I had a craving over the weekend for some Korean street food so I whipped up a dish called “Mat-tang”. It’s basically deep fried sweet potatoes coated in toffee and...