by Nicky | Sep 26, 2016 | Korean cooking, Korean cooking class, Soup
Another exciting class at Korean Tourism in Singapore last Friday! I was very ambitious and decided to prepare some dough for my students to hand cut noodles. We are making kal-guk-su(칼국수 – handmade noodle soup). Guess what happened when I...
by Nicky | Jan 19, 2013 | Kimchi, Korean cooking, Korean holidays, Korean restaurant, Noodles, Soup
If I have to pick one restaurant from my childhood memory in Korea, there is only one that pops up in my mind. Every time I visit Korea I always go. The restaurant has been around since 1966 and it’s renowned for their handmade noodle soup (kal guk su-칼국수)....
by Nicky | Jul 5, 2011 | Korea town, Korean cooking
My trip to Korea a few weeks ago was a little dampened by an unexpected typhoon and the early arrival of monsoon season. The weather was great on the first two days and then rained day and night from day three. At one stage, the rain and wind was so strong I...