by Nicky | Mar 16, 2013 | Desserts, Korean cooking, Korean holidays, Korean street food
You may remember my giant steam bun(hobbang) from my previous blog. The bun which was as big as my face? We arrived to have hobbang for lunch at this famous cafe near Gwanghwamun area in Seoul but realised they were only available from 2pm. While we...
by Nicky | Oct 22, 2012 | Desserts, Korean holidays, Korean snack, Korean street food
I just spent 6 days in Seoul with one objective in mind. Eat my way through the city! The dreadful sticky hot summer is gone and I was welcomed by a beautiful autumn breeze when I landed. What a difference…. It was so pleasant to walk around and enjoy the change...
by Nicky | Sep 27, 2011 | Bibimbap, Korean cooking, Korean cooking classes
I received an email today from a Korean reporter who has published a story on the An-nyung Korea event in Singapore last August. I was working at this event demonstrating how to make bibimbap (비빔밥) and dduk bok yi (떡복이). I can’t believe I made to Korean TV!!!! ...