by Nicky | Mar 16, 2013 | Desserts, Korean cooking, Korean holidays, Korean street food
You may remember my giant steam bun(hobbang) from my previous blog. The bun which was as big as my face? We arrived to have hobbang for lunch at this famous cafe near Gwanghwamun area in Seoul but realised they were only available from 2pm. While we...
by Nicky | Mar 3, 2013 | Gardening, Korean cooking
I have been hesitating to start my balcony garden for a while. I am not sure if it’s the height(we are on 29th floor) or the smog that I see every morning thats been putting me off. Also, all the vegetables for sale here are grown locally and you can even find...