by Nicky | Apr 27, 2011 | Chicken, Desserts, Korean cooking, Korean restaurant
I have a confession to make. At home we don’t have a TV. Sometimes, I feel like I am living in isolation without it but then we manage by watching various programs and the news online. I overload on TV programs when I am traveling as its the only time I get to...
by Nicky | Apr 24, 2011 | Baking, Korean cooking
I came across a hot cross bun recipe from the Sydney Morning Herald a few days ago and decided to give it ago. I was rushing around to get myself ready for my cooking class and I foolishly didn’t let the dough rise enough. I should never bake in hurry! Anyway,...
by Nicky | Apr 17, 2011 | Bibimbap, Chicken, Kimchi, Korea town, Korean cooking, Korean grocery stores, Korean restaurant, Ttang - stew-jjige
I was back in Sydney visiting family and friends a few weeks ago and took some snap shots of an area that I grew up called Strathfield. My family moved to this area when we first moved from Korea. Strathfield has a lot of Koreans and therefore a lot of the shops cater...
by Nicky | Apr 8, 2011 | Korean cooking
In February, I announced a little contest sponsored by CJ Korea. I asked my Korean food lovers to send in photos of their Korean cooking using CJ’s ingredients. Thank you everyone for sending all your photos! It was difficult to pick just one winner as they all...
by Nicky | Apr 3, 2011 | Chicken, Korean BBQ, Korean cooking
Sorry for the recent radio silence. I have been in Kuala Lumpur(KL) and then Sydney. Now my in-laws are in town!! I was in KL to visit some friends and while I was there my Korean friend took me to a Korean restaurant she had been bragging about called Uncle Jang. ...
