by Nicky | Jun 2, 2011 | Bibimbap, Korean cooking, Korean cooking classes
I really enjoy cooking and eating like all food bloggers but most of all I really enjoy teaching cooking. Every time I see my students enjoying their creation at the end of the class, it makes me even happier. Here is short clip of my Korean cooking class at Korean...
by Nicky | Apr 17, 2011 | Bibimbap, Chicken, Kimchi, Korea town, Korean cooking, Korean grocery stores, Korean restaurant, Ttang - stew-jjige
I was back in Sydney visiting family and friends a few weeks ago and took some snap shots of an area that I grew up called Strathfield. My family moved to this area when we first moved from Korea. Strathfield has a lot of Koreans and therefore a lot of the shops cater...
by Nicky | Jan 21, 2011 | Bibimbap, Kimchi, Korea town, Korean cooking, Korean grocery stores, Korean restaurant, Side dishes
I really enjoy discovering “Korea towns” in different cities when I travel and sharing my little discoveries with everyone through my blog. As I travel quite frequently, I am starting to see a big difference in various cities. My last exploration was in...
by Nicky | Nov 24, 2010 | Bibimbap, Korean cooking, Side dishes
When I received an email from the girlscouts leader at North View High School about conducting a cooking lesson, I was over the moon. Firstly, I was surprised the school was so creative on offering different activities and secondly, a chance to teach at a local...
by Nicky | Jul 26, 2010 | Bibimbap, Korean cooking
As some of you may know, I have been working at the Korean Food Festival at Chinatown Point demonstrating Korean cooking for the last week. Last Saturday, we got on stage and made a huge batch of bibimbap in a massive cauldron – big enough to feed 300 people! I...
